Director of Food & Beverage
Hyatt
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Incheon,
KOR
You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate ... Read More
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Concierge - Bell Attendant (벨데스크 사원)
Hyatt
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Incheon,
KOR
You will be responsible to provide an excellent and consistent level of service to your customers. The Concierge is responsible to contribute to the smooth and efficient running of the Concierge within the Rooms Division
Qualifications
Diploma/qualification in Hospitality or Tourism Management.
Primary Location: KR-28-Incheon
Organization: Hyatt Regency Incheon
Job Level: Hourly/Entry Level Em ... Read More
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Sous Chef - Noodle (중식당 대리)
Hyatt
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Incheon,
KOR
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, t ... Read More
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Director of Sales (판촉부 차장)
Hyatt
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Incheon,
KOR
You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Director of Sales is responsible to provide leadership in all selling activities within the hotel, working closely with the Rooms, Food and Beverage and other revenue-generating departments to maxim ... Read More
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Sous Chef - Pastry (패이스트리 주방 대리)
Hyatt
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Incheon,
KOR
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, t ... Read More
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Sales Executive (객실판촉 지배인)
Hyatt
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Incheon,
KOR
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sales Executive is responsible to maximise sales and achieve pre-determined targets, working closely with Rooms, Food and Beverage and other revenue-generating departments
Qualificatio ... Read More
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Club Olympus Team Leader (휘트니스 센터 주임)
Hyatt
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Incheon,
KOR
You will be responsible to provide an excellent and consistent level of service to your customers. The Club Olympus Team Leader is responsible to ensure the smooth operation of the activities and maintenance of equipment in Fitness Centre
Qualifications
Holder of an international certification in fitness or physical education, with minimum of 2 years work experience as fitness instructor or cons ... Read More
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