Hyatt Jobs


Commis de Cuisine - Apples Restaurant (m/f)

Hyatt  - Hamburg, Germany
Friday, December 23, 2011

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You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications

Basic Knowledge of kitchen hygiene practices and occupational health and safety standards
Good Guest Relations Skills

Primary Location: DE-HH-Hamburg
Organization: Park Hyatt Hamburg

Job Level: Hourly/Entry Level Employee | Full-time

Hamburg, Germany



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