Hyatt Jobs


Japanese Cuisine Cook (Sushi Cook) - Full Time

Hyatt  - Honolulu, Hawaii
Friday, December 23, 2011

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At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient and meangful experiences.

This culinary position requires good communication skills as well as at least 1-2 years experience in a Sushi Cook position. Basic sushi preparation and recipe knowledge required. May be utilized in other culinary areas as needed by the supervisor or manager.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

You're more than welcome.

Qualifications

Requires good communication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.

Primary Location: US-HI-Honolulu
Organization: Hyatt Regency Waikiki Resort

Pay Basis: Hourly US Dollar (USD)

Job Level: Hourly/Entry Level Employee | Full-time

Honolulu, HI

Honolulu, Hawaii



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