Hyatt
-
Düsseldorf,
Germany
You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations
Qualifications
Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Catering Manager or Convention Services Manager. Good operational, administrative and interpersonal skills are a must.
Primary Location: DE-NW-Düsseldorf
Organization: Hyatt Regency Düsseldorf
Job Level: Department Head/Manager | Full-time
Düsseldorf, Germany
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