Hyatt
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Melbourne,
Australia
Grand Hyatt Melbourne currently requires a passionate Apprentice Chef to join our busy Culinary Operation. This role is a fantastic opportunity for someone wanting to grow and progress within the five-star hotel industry.
The role is responsible for producing a consistent and high quality product in the assigned Place of Work and provide a courteous, professional, efficient and flexible service consistent with Grand Hyatt Melbourne and Hyatt International Standards Policies & Procedures in order to maximize guest satisfaction.
Qualifications
The successful candidates will have:
The availability to work a range of shifts over a 7 day 24 hour rotating roster.
Excellent communication and organisation skills.
Work experience in a hotel previously is preferred
Passion for hospitality and particularly the culinary field
Good basic hygiene knowledge
Have basic culinary skills
Current work rights in Australia
If you are seeking an exciting career opportunity and want to learn from the best, excellent training and development opportunities are available to build toward a fulfilling career with Hyatt.
Primary Location: AU-VI-Melbourne
Organization: Grand Hyatt Melbourne
Job Level: Hourly/Entry Level Employee | Full-time
Melbourne, Australia
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