Hyatt Jobs


Cook 2 - Pastry

Hyatt  - Scottsdale, Arizona
Thursday, February 02, 2012

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At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.

A Pastry Cook 2 requires good communication and culinary skills. The desired cook candidate will have previous experience and the ability to work all different positions within a fully operational pastry shop that facilitates 6 outlets, banquets and the employee cafeteria.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

You're more than welcome.

Qualifications

· Refined verbal communication skills.
· 3 years of previous pastry experience.
· Candidate should be able to perform all functions in the pastry shop.
· A true desire to satisfy the needs of others in a fast paced environment.
· Ability to stand for long periods of time and lift up to 50 pounds.
· Maricopa County Food Handlers Card.

Primary Location: US-AZ-Scottsdale
Organization: Hyatt Regency Scottsdale Resort

Pay Basis: 12.25 Hourly US Dollar (USD)

Job Level: Hourly/Entry Level Employee | Full-time

Scottsdale, AZ

Scottsdale, Arizona



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